Dairy-Free Almond Pancakes
Delicious pancakes made with almond flour, a perfect dairy-free breakfast option. It takes about 29 minutes from prep to finish and makes 2 servings. FreshCheck includes the ingredient breakdown, tags, and nutrition details below so readers can evaluate the recipe with confidence.
Tags
Nutrition
Nutrition facts are not available for this recipe yet.
Nutrition Insight
Nutrition could not be calculated automatically for this recipe yet.
Ingredients
Instructions
[Combine almond flour
eggs
and almond milk in a bowl.
Mix until smooth batter forms.
Cook pancakes on griddle until golden on both sides.]
Comments (0)
Sign in to comment
Join the conversation by signing in to your account
You need to be signed in to use this feature. Create a free account or sign in to continue.
Your account is free and gives you access to personalized features like pantry management and meal planning.